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Restaurants

Jackalopes - Charlotte
8,300 s.f. New Build and Upfit

SCOPE: Ground up construction and site management

Turnaround: Under construction
Completion: 2011 (October)
Located in Charlotte, NC


Papa John's Pizzaria (Multiple locations)
1,000 s.f. to 3,500 s.f. Upfits

SCOPE: Approved contractor of choice for corporate stores

Turnaround: From 7 to 55 days
Completed multiple locations: 2007 to present (2011)
Located throughout North Carolina


Papa John's Pizzaria - Charlotte Motor Speeday
400 s.f. Upfits - Five different locations around Speedway

SCOPE: Locations completed immediately before Coca Cola 600

Turnaround: 14 days
Completed: 2011
Located in Concord, NC


Subway (Multiple)
1,500 s.f. up to 2,500 s.f. Upfits

SCOPE: Conversions and updates to empty shells

Conversions Turnaround: 15 days start to finish
Turnaround: 65 days start to finish
Completed: From 2003 to present (2011)
More than 25 locations to-date
Located throughout North Carolina


Asiana Fusion
2,800 s.f. Renovation

SCOPE: Remodel/renovation of an existing restaurant space

Turnaround: 25 days
Completed: 2010
Located in Mooresville, NC


The Blue Taj Restaurant
2,800 s.f. Upfit

SCOPE: Extensive restaurant remodel and addition

Turnaround: 55 days
Completed: 2010
Located in Ballantyne/Charlotte, NC


Dairy Queen Grill and Chill
3,800 s.f.

SCOPE: Converted two spaces (TCBY and Jersey Mikes)

Turnaround: 65 days
Completed: 2010
Located in Statesville, NC


Dairy Queen Grill and Chill - Interstate
1,825 s.f.

SCOPE: Remodeled old office retail space

Turnaround: 40 days
Completed: 2010
Located in Rock Hill, SC


Eez Fusion
4,850 s.f. Upfit

SCOPE: Construction after hours, business remained open

Turnaround: 28 days
Completed: 2010
Located in Huntersville, NC


Jackalopes (7th Street)
3,200 s.f. Upfit

SCOPE: Construction after hours, business remained open

Turnaround: 14 days
Completed: 2010
Located in Charlotte, NC



Newk's Express Café
4,200 s.f. Upfit

SCOPE: Complete demo of existing space and upfit

Turnaround: 88 days
Completed: 2010
Located in Charlotte (downtown), NC


Cici's Pizza (Multiple locations)
2,200 to 4,800 s.f. Upfit Renovation

SCOPE: From remodel/renovations to new locations

Turnaround: 7 days to 40 days
Completed six locations since 2009 and ready for more
Located throughout North Carolina


Dirty Martini Night Club
2,900 s.f. Upfit

SCOPE: New bar/resturant from a cold dark shell

Turnaround: 50 days
Completed: 2009
Located in Cornelius, NC



Wine Loft (Two locations)
2,000 s.f. to 3,200 s.f. Upfits

SCOPE: New restaurant and wine bar upfits

Turnaround: 45 to 65 days
Completed: 2009
Located in Mooresville and Charlotte, NC




Burgundy Moon Spa & Winehouse
3,800 s.f. Upfit

SCOPE: Retrofit an existing space
NOTE: Currently in permitting phase of a relocation and expansion for this client

Turnaround: 45 days
Completed: 2008
Located in Cornelius, NC



Smoothy King
1,100 s.f. Upfit & Remodel Existing Restaurant

SCOPE: Store stayed open while work completed after hours

Turnaround: 14 days
Completed: 2008
Located in Overstreet Mall, Wachovia building, Charlotte, NC


Bojangles / Donatos
3,200 s.f. Upfit

SCOPE: Upfit to accommodate a combination restaurant offering on the Johnson & Wales University campus

Turnaround: 75 days
Completed: 2008
Located in Charlotte, NC 

 
A Piece of Havana
4,200 s.f. Upfit

SCOPE: New restaurant from vanilla box

Turnaround: 80 days
Completed: 2008
Located in Charlotte, NC


SubzShoppe
1,200 s.f. Upfit in Strip Mall Center

Turnaround: 70 days start to finish
Started: May 2006
Located in Denver, NC


Bellacinos
2,200 s.f. Upfit

SCOPE: Upfit from an interior shell

Turnaround: 72 days start to finish
Completed: 2005
Located in Concord, NC


Rusty's Deli
2,600 s.f. Upfit

SCOPE: New resturant from cold dark shell

Turnaround: 60 days
Completed: 2005
Located in Mooresville, NC


Sushi 101
2,900 s.f. Upfit

SCOPE: Upfit from an empty shell in a Childress Klein property

Turnaround: 80 days
Completed: 2004
Located in Ballantyne area, Charlotte NC


Yaki Japanese Restaurant

1,200 s.f. Upfit and Space Expansion

SCOPE: Handled while restaurant was in operation

Turnaround: 30 days
Completed: 2002
Located in Denver, NC

"Since Subway has many specifications to abide by when building new restaurants, I initially wanted to work with a general contractor who had built previous restaurants.  Once I inspected the others, I was shocked at the lack of quality and detail.  Since Gais Construction had come highly recommended, I decided to give them a try. I'm happy knowing my restaurant was built with quality and details in a timely manner. Gais is knowledgeable and specialized in interior upfits and renovation work.  They had no qualms about working around the clock and sticking to Subway's strict standards.  Unlike other general contractors, they actually listened to my wants, needs and specs. I have gladly referred Gais Construction to other Subway restaurants." 

Sally Hicks
Subway 


" It does not surprise me that when Gais Construction is used once, they are used over and over again as the contractor of choice. Their ability to look at a concept, improve upon it and even save money in the process is impressive. They are not just doing a job, but want it to be a positive experience from how the work is done to the overall end cost." 

Noell Michalski
Owner/CEO
Burgundy Moon Spa & Winehouse

 


Gais Construction
516 N Highway 16
Denver, NC 28037
Phone: 704-483-3774
Fax: 704-483-0707
info@gaisconstruction.com



 
Gais Construction
Gais Construction